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Joris Maes
Manager Nutrition, Quality, Optimisation and Sustainability at Agrifirm - Quartes Belgium
Summary
Joris Maes is a professional with expertise in dairy, pig, and poultry nutrition. He studied Agriculture at Ghent University and currently holds the position of Manager Nutrition - Quality - Operations at Quartes - Agrifirm Belgium. Previously, he held managerial and technical roles at Versele-Laga & Quartes and Quartes NV, focusing on R&D, formulation, and sales in the agriculture sector.
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