Joe Volpe

Joe Volpe is the Founder and CEO of Cescaphe Event Group, a prominent wedding and event planning company based in Philadelphia, Pennsylvania. He co-founded the company in 2003 with his wife, Andrea Volpe, starting from a single venue, the Cescaphe Ballroom, and expanding it into a well-respected brand known for its luxurious weddings and events across multiple venues in the Greater Philadelphia area.

Early Career and Background

Joe's journey in the culinary and event planning industry began at a young age when he worked as a dishwasher at J&L Jewish Delicatessen. His early experiences in food service sparked his passion for catering and event management. Over the years, he progressed to become the head chef at Colleen’s, another successful venue where he honed his skills in managing events and understanding client needs. This background laid the foundation for his later success with Cescaphe.123

Cescaphe Event Group

Under Joe's leadership, Cescaphe has grown significantly, now operating several unique venues including Tendenza, Vie, and Water Works. The company is recognized as a leader in the wedding industry, known for its attention to detail and personalized service. Joe emphasizes a philosophy of excellence, often stating, "Be Obsessed or Be Average," which reflects his commitment to creating unforgettable experiences for clients.143

Personal Life

Joe resides in New Jersey with Andrea and their two daughters, Francesca and Sophia. The name "Cescaphe" is derived from a combination of their daughters' names, symbolizing the family's integral role in the business.12

Through his dedication and innovative approach to event planning, Joe Volpe has established Cescaphe Event Group as a premier choice for couples seeking to create memorable wedding experiences.