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    Joanne Kates

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    Joanne Kates is a prominent figure in the food and restaurant industry, known for her expertise as a restaurant critic, author, and educator.

    With over 40 years of experience in the field, Joanne Kates has established herself as a trusted voice in the culinary world.

    She has contributed to various publications and media outlets, sharing her insights and reviews on restaurants, food trends, and dining experiences.

    Joanne Kates is also recognized for her role as the founder and director of Canada's largest independent culinary arts school, taking a hands-on approach to culinary education.

    Her passion for food and dedication to excellence have earned her a loyal following of readers, students, and industry professionals alike.

    Joanne Kates continues to inspire others through her writing, teaching, and unwavering commitment to the culinary arts.

    J
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    Location

    Canada