Sara Grizzle

Sara Grizzle is the owner of Poco Restaurant, a popular establishment located in New York City's Alphabet City neighborhood.13 She has made a name for herself in the culinary world, particularly for her innovative vegan creations.

Career Highlights

Sara Grizzle has an impressive background in the restaurant industry:

• She previously worked at Redemption Grill and Essex before becoming the owner of Poco.4
• In October 2015, Sara won first place in the Natural Gourmet Institute's vegan mac and cheese cook-off with her Truffled Mushroom and Smoked Maple Mac and Cheese.5
• Her award-winning vegan Smoked Truffle Mac & Cheese is now a signature dish at Poco.1

Poco Restaurant

Under Sara's ownership, Poco has become known for:

• Its welcoming atmosphere, described as a "home away from home" for local residents.1
• A Spanish-inspired tapas menu created in collaboration with Food Network's award-winning chef Abe Lopez.2
• A legendary bottomless brunch that has garnered rave reviews.1
• Signature dishes like Lobster Mac and Cheese and Mushroom Truffle Croquettes.1

Personal Qualities

Sara is described as having an infectious enthusiasm and warm personality, making her an excellent host for her restaurant.3 Her passion for the culinary arts and dedication to creating a welcoming dining experience have contributed to Poco's success and popularity in New York City's competitive restaurant scene.