Jim Thorne

Jim Thorne is a seasoned business executive with extensive experience in the food industry, currently holding a leadership position at Griffith Foods.1 His career at Griffith Foods has evolved over the years, with his most recent roles being:

Current Position

President of Nourish Ventures and Senior Vice President of Partnerships & Strategy at Griffith Foods, a position he has held since October 2020.13

Previous Roles at Griffith Foods

• Senior Vice President, Global Strategy and Marketing (November 2017 - October 2020)1
• General Manager, Canada (November 2014 - December 2017)1

Professional Background

Jim Thorne has a diverse background in the food industry, having held various leadership positions throughout his career:

• President and CEO of Marsan Foods Limited (2008-2014)1
• Chief Operating Officer and General Manager at VLR Food Corporation (2006-2008)1
• Vice President at Maple Leaf Foods Inc (2000-2006)1
• Director at Campbell Soup Company (1996-2000)1

Industry Involvement

Thorne has been actively involved in industry associations and government initiatives:

• Member of the Board of Directors for the Canadian Meat Council (2015-2017)1
• Co-Chair of the Food Processing Roundtable for Agriculture and Agri-Food Canada (2011-2017)1
• Member of the Board of Directors for Food Processors of Canada (2010-2016)1

Education

Jim Thorne holds two degrees from Queen's University:

• Master of Business Administration (MBA)1
• Bachelor of Arts (Honours)1

Throughout his career, Jim Thorne has demonstrated expertise in global strategy, marketing, and leadership within the food industry, particularly in his current role at Griffith Foods where he focuses on partnerships, strategy, and innovative ventures in the food sector.23