Jerry Hulse serves as the Vice President of Sales at Amy's Kitchen, a company known for its organic food products. He has a diverse background in sales and marketing, with experience across multiple industries. Prior to his current role at Amy's Kitchen, he held positions such as Senior Director of Sales Operations and Vice President of Sales for Emerging Channels at Campbell Soup Company.1

Hulse's educational background includes a degree from San Francisco State University. He is recognized for his goal-oriented approach and has been involved in various strategic initiatives within the food industry.1 His LinkedIn profile indicates that he is based in Fremont, California, and has been with Amy's Kitchen since mid-2023.2