Jamie van Praagh

Jamie van Praagh is a Chef at Rick Stein and Jill Stein's The Seafood Restaurant, located in Padstow, Cornwall.2 He is based in London, UK and brings culinary expertise and a passion for food to his role. The Seafood Restaurant, opened by Rick and Jill Stein in 1975, is their flagship establishment near Padstow Harbour, known for its celebration of high-quality fish and shellfish.1 While specific details about Jamie's background and responsibilities are limited in the provided search results, his position as a chef at this renowned restaurant suggests he plays a role in preparing and presenting the restaurant's celebrated seafood dishes.

The Seafood Restaurant

The Seafood Restaurant, where Jamie works, has the following notable features:

• Opened in 1975 by Rick and Jill Stein1
• Located in the heart of Padstow, Cornwall1
• Focuses on simply cooked, high-quality fish and shellfish1
• Features a menu with classic dishes like Dover sole and seasonal Cornish produce1
• Includes a central seafood bar offering a relaxed chef's table experience1
• Awarded the AA Food Service Award in 2024 for excellent standards of service and hospitality1

Jamie van Praagh likely contributes to maintaining these high standards and the restaurant's reputation for outstanding seafood cuisine.