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James Matthews
Application Center Manager at BENEO
James Matthews is a highly educated professional in the field of Food Science and Technology.
He holds a Master's degree in Food Science and Technology from Cornell University and a Bachelor of Science in Food Science from Penn State University.
With a wealth of experience in various organizations, James currently serves as the Application Center Manager at BENEO.
His previous roles include Food Scientist at Pinnacle Foods, Food Technologist at Firmenich, and Associate Food Technologist at Firmenich.
James also has experience as a Global Wet Products Research and Development Intern at Nestlé Purina North America, and as a Food Technology Intern and Health & Nutrition Applications Intern at Cargill.