Harry de Gorter

Expert in economics of biofuel policies, agricultural and trade policies, and farm subsidy effects

Summary

Harry de Gorter is a distinguished academic with a deep expertise in Agricultural and Resource Economics.
He holds a Doctor of Philosophy (PhD) in Agricultural and Resource Economics from the University of California, Berkeley, and completed his Bachelor of Science (B.Sc.) and Master of Science (M.Sc.) in Agricultural Economics and Business at the University of Guelph.
Currently, Harry de Gorter serves as a Professor at Cornell University's Charles H. Dyson School of Applied Economics and Management, where he imparts his knowledge and skills to future professionals in the field.
Prior to his role at Cornell University, he held key positions at Agriculture and Agri-Food Canada, including Senior Economist in the International Trade Policy Division, and Trade Analyst.
Additionally, Harry de Gorter has previous research experience as a Research Assistant at UC Berkeley, showcasing his commitment to academic exploration and advancement.
His extensive background in academia and research establishes him as a leading authority in the realms of agricultural economics and international trade policy.