Elisabeth Michaels

Elisabeth Michaels is an accomplished executive with a diverse background in the food industry, ranging from culinary education to product creation and distribution.

She possesses a wealth of experience in areas such as brand advocacy, sales process improvements, business relationships, and program management practices.

With a strong educational foundation that includes a Post Graduate Diploma in Management, a Bachelor of Arts in History and Religion, and a Diploma in Cooking, Elisabeth combines academic knowledge with practical skills.

Throughout her career, Elisabeth has held key roles such as Assistant Brand Manager at Quinoa Corporation, Regional Sales Manager at MindFull Inc., and Sales and Marketing positions at various food companies, demonstrating her versatility and expertise in the field.

As the FOUNDER/CEO of Zaza Raw Branded Food Products and Catering, Elisabeth showcased her entrepreneurial spirit and leadership skills, establishing a successful venture in the competitive food industry.

Her strengths lie in strategic business partnerships, marketing practices, project management, and problem resolution, making her a valuable asset in driving organizational success.

Elisabeth Michaels is known for her ability to deliver impactful results while navigating dynamic business environments and maintaining strong relationships with strategic partners, cementing her reputation as a dynamic and results-oriented professional in the food space.