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Ej Lee
Product & Hospitality - Cornell x Le Cordon Bleu Paris
EJ Lee is a professional with a diverse background in real estate, finance, and hospitality.
EJ Lee holds a Bachelor of Science (B.S.) degree in Real Estate, Finance, and Hospitality Administration from Cornell University.
Additionally, EJ has pursued culinary interests by studying French Cuisine and Pastry at Le Cordon Bleu Paris.
Currently, EJ serves as a Product Manager at Bite, showcasing skills in product development and management.
EJ's previous experiences include roles in operations at Bite, as well as positions at SilverBirch Hotels & Resorts, Madison International Realty, DivcoWest, and several internship roles in asset management, real estate, property management, and hospitality.
With a wealth of diverse experiences, EJ Lee brings a unique blend of skills and expertise to the professional landscape.
