Devan Rajkumar

Devan Rajkumar is a highly dedicated and professional chef with a strong passion and ambition for the culinary industry.

He excels in various aspects of the food service industry, from creating menus and competing in culinary challenges to working in restaurants, catering events, food styling, and television appearances.

Devan's profound love for food is evident in his exuberance and deep knowledge, coupled with a continuous quest to showcase his talent to a wider audience.

He consistently expands his culinary horizons by traveling extensively to enhance his understanding of different cuisines and flavors.

Devan Rajkumar studied Culinary Management at George Brown College and has been associated with renowned organizations like CHEF DEV, ALL-CLAD CANADA, City TV, Dairy Farmers of Canada, The Food Dudes, and VIVA magazine, among others.

With a diverse background ranging from culinary instruction to executive chef roles and brand representation, Devan has established himself as a leading figure in the food and culinary world.