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    Dean Lewis

    Executive Chef at Mauro's Village Cafe

    Dean Lewis is a highly experienced culinary professional with a background in Culinary Arts and Chef Training.

    He obtained his Associate's degree in Culinary Arts/Chef Training from Johnson & Wales University, showcasing his dedication to honing his culinary skills.

    Dean Lewis has held key positions in various prestigious organizations, notably serving as the Executive Chef at Mauro's Village Cafe.

    Previously, he has contributed his culinary expertise as the Executive Chef at Chartwells Higher Education Dining Services, Director of Dining Services at Fay School, and Executive Chef at various renowned establishments like the College of the Holy Cross and Nashawtuc Country Club.

    Dean Lewis's diverse experience and leadership roles in the culinary industry make him a respected professional in the field.

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    Location

    Uxbridge, Massachusetts