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    Curt Ellis

    FoodCorps CEO

    Professional Background

    Curt Ellis is a dedicated leader in the fight for food justice and educational equity, currently serving as the co-founder and CEO of FoodCorps, a national nonprofit organization committed to empowering students through the transformative power of food. Under Curt's leadership, FoodCorps partners with schools and communities to cultivate an environment where every child can thrive, emphasizing the importance of health, education, and a sense of belonging. His work is particularly focused on advancing racial justice, recognizing that systemic change is essential in the predominantly white social enterprise and nonprofit sectors.

    Before establishing FoodCorps, Curt played a pivotal role in reshaping the public conversation surrounding agricultural policies. As co-creator of the acclaimed Peabody Award-winning documentary "King Corn," he successfully highlighted the complexities of the American food system, advocating for a redefinition of the Farm Bill as a critical component of food policy. Through his films and public speaking, Curt has fostered awareness and action around food issues that affect millions of Americans.

    In addition to his role at FoodCorps, Curt has been recognized for his impactful contributions to social entrepreneurship and community service. His involvement with various boards and committees demonstrates his commitment to collaborative efforts aimed at enhancing the lives of underserved populations and advocating for systemic changes that promote equity.

    Education and Achievements

    Curt Ellis graduated with a Bachelor of Arts in History from Yale University, a foundation that has undoubtedly influenced his understanding of the social constructs surrounding food and justice. His educational journey also included attendance at The Mountain School of Milton Academy, where he cultivated an early passion for community engagement and service.

    Throughout his career, Curt has received numerous accolades, marking him as a distinguished figure in the realm of social change. He is a proud recipient of the prestigious Heinz Award, which acknowledges his exemplary contributions to social justice. Additionally, he has earned the Pearl Award and the GQ Leader Award, further solidifying his reputation as a leader and innovator. Curt has been recognized as a Draper Richards Kaplan Fellow, a testament to his commitment to advancing social enterprise, and has also been honored as a Claneil Foundation Emerging Leader and a Kellogg Food and Community Fellow. His selection as a New Profit Social Entrepreneur and an Emerson Collective Dial Fellow reflects his ongoing influence and dedication to fostering transformative change in communities across the nation.

    Board Membership and Community Engagement

    Curt Ellis's leadership extends beyond FoodCorps. He serves on the steering committee of Voices for National Service, advocating for the importance of civic engagement and volunteerism in building a stronger, more cohesive society. Additionally, he holds a position on the Board of Directors for both Springboard Collaborative and GreenWave, where he actively participates in initiatives aimed at enhancing educational opportunities and promoting sustainable food systems.

    Curt’s entrepreneurial spirit shines through not only in his current endeavors but also in his previous roles. As co-founder and film producer at Wicked Delicate Films and co-producer at Mosaic Films, he applied his creative talents to inform and engage audiences on significant social issues surrounding food and agriculture.

    Notable Achievements

    • Co-founder and CEO of FoodCorps: Leading national nonprofit efforts to promote food justice and educational equity.
    • Peabody Award winner for co-creating "King Corn", a documentary that reshaped public discourse around food policy.
    • Recognized as a Draper Richards Kaplan Fellow, exhibiting significant impact in the social entrepreneur space.
    • Recipient of the Heinz Award, Pearl Award, and GQ Leader Award for his contributions to social change.
    • Engagement in various leadership roles, including positions on the Board of Directors for Springboard Collaborative and GreenWave.

    Related Questions

    How did Curt Ellis's experiences at Yale University influence his career path in social entrepreneurship?
    What motivated Curt Ellis to focus specifically on food justice and educational equity through his work at FoodCorps?
    In what ways has Curt Ellis addressed racial justice within the realms of food and education?
    How has Curt Ellis's background in filmmaking impacted his approach to advocacy and leadership in the nonprofit sector?
    What are some of the key initiatives that FoodCorps, under Curt Ellis's leadership, has implemented to address food justice in schools?
    Curt Ellis
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    Location

    New York, New York, United States