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    Cherry G.

    Innovation @ Base Food | MIT Biological Engineering PhD

    Cherry G. is a highly accomplished individual with a diverse educational background and extensive experience in the fields of biological engineering, immunology, technology, and innovation. Cherry holds a PhD in Biological Engineering from the prestigious Massachusetts Institute of Technology (MIT) and a Bachelor of Science (Honours) in Immunology from McGill University. Cherry has held various key roles in prominent organizations including Base Food Inc., Asahi Group Holdings, Dyno Therapeutics, and Edge Analytics Inc, covering areas such as technology, innovation, data science, and global strategy. Additionally, Cherry has been actively involved in research, entrepreneurship, and academia with a solid foundation in prestigious institutions like ETH Zurich and EPFL.

    Highlights

    May 12 · Nature.com
    Aerobic bacteria produce nitric oxide via denitrification and promote ... - Nature.com
    Aerobic bacteria produce nitric oxide via denitrification and promote ... - Nature.com
    Jun 24 · Nature.com
    Coral mucus rapidly induces chemokinesis and genome-wide transcriptional shifts toward early pathogenesis in a ... - Nature.com
    Coral mucus rapidly induces chemokinesis and genome-wide transcriptional shifts toward early pathoge
    Cherry G.
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    Location

    Tokyo, Japan