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Bruce McCann
CEO at International Culinary Center
Bruce McCann is a distinguished professional known for his role as the President of the California Branch at the International Culinary Center, a global leader in culinary and wine education.
He possesses a diverse educational background including a JD in Law from Empire College School of Law, an OPM in Business Administration and Management from Harvard Business School Executive Education, an LLM in Taxation from Golden Gate University, School of Law, an MA in Language Arts from California State University-Sacramento, and a BA in English from the University of California, Berkeley.
Within various organizations, Bruce has held key positions such as President at International Culinary Center California, Former Chief Executive Officer at International Culinary Center, Former General Counsel at International Culinary Center, Former Principal at McCann & Associates, and Former Contract Manager at Ecodyne.