Brittany Simmons

Brittany Simmons is a dedicated professional with a strong educational background in Resort Management, having studied Bachelor of Science in Resort Management at California State University-Chico. Additionally, she holds a Diploma from Westview High School with a 3.5 GPA, showcasing her commitment to academic excellence. Brittany also pursued further education at San Diego Miramar College, indicating her passion for continuous learning and growth.

Brittany has gained valuable work experience in the hospitality industry, serving as a Server at Lone Eagle Grille at Hyatt Regency where she honed her customer service skills and contributed to the positive dining experiences of patrons. Previously, she worked as a Busser at Sunnyside Resort and Restaurant, showcasing her versatility and ability to excel in different roles within the food and beverage sector.

In her professional journey, Brittany also held the role of Resource Manager at AS Sustainability, where she utilized her organizational skills and strategic thinking to support sustainability initiatives. Her experience as a Camp Counselor at Janesville Bible Camp highlights her strong interpersonal skills and leadership capabilities in a recreational setting, demonstrating her adaptability across various work environments.