Andrew Steinthal

Andrew Steinthal is a prominent figure in the restaurant discovery and dining industry who currently holds the position of Managing Director, Head of Talent Booking & Partnerships, Chase Dining at JPMorgan Chase & Co.56 His career has taken an interesting trajectory, leading him to a unique role at the intersection of finance, dining, and entertainment.

Background and Career

Steinthal co-founded The Infatuation, a popular restaurant discovery platform, in 2009 with Chris Stang.1 The Infatuation quickly grew to become an influential source for restaurant recommendations, operating in 50 cities across the U.S. and internationally.2

In September 2021, JPMorgan Chase acquired The Infatuation, including its subsidiary Zagat.1 This acquisition marked a significant milestone in Steinthal's career, as it led to his current role within the banking giant.

Current Role at JPMorgan Chase

As the Head of Talent Booking & Partnerships for Chase Dining, Steinthal's responsibilities include:

1. Leading the integration of talent into The Infatuation and Chase Dining ecosystems3
2. Booking talent for various types of programming at events and festivals3
3. Overseeing earned opportunities on The Infatuation website and social properties3
4. Developing new content franchises, such as the "Perfect For Series" featuring celebrities3

Impact and Vision

Steinthal's role represents JPMorgan Chase's commitment to enhancing its offerings in the dining and lifestyle sectors. By leveraging his expertise in restaurant discovery and content creation, the bank aims to provide unique experiences and benefits to its customers, particularly those with Chase credit cards.2

His work involves bridging the gap between the financial world and the culinary industry, creating innovative ways to engage customers through their shared passion for dining experiences.

Andrew Steinthal's LinkedIn profile (username: andrew-steinthal-5953621) likely provides more details about his professional journey and current endeavors in this exciting intersection of finance, dining, and entertainment.4