Andrew Moger

Andrew Moger is a prominent figure in the restaurant, real estate, and private equity industries, with extensive experience in business development and strategic investments. Here's an overview of his professional background and current roles:

Current Positions

Andrew Moger currently holds several key positions:

• Founder at BCD Strategic Investments: He founded this company in 2008 and continues to lead it.1
• Vice Chairman at RIPCO: He joined RIPCO in this role in June 2022.12
• Board Member at Cool Sips: He recently joined the Board of Directors at Cool Sips, a company located at the South Street Seaport.4

Professional Experience

Moger has a rich history in the food and beverage industry:

• Founder & CEO of Branded Concept Development (BCD): He founded BCD in 2001 and led it until its acquisition by RIPCO in 2022.12
• President & COO of Two Boots: He held this position from 2000 to 2001.1
• EVP of Development at Crunch Fitness International: From 1998 to 2000, he oversaw real estate acquisition and development.12
• Manager of Special Projects at Morton's The Steakhouse: He worked here from 1995 to 1998.1

Board Memberships and Advisory Roles

Moger serves on numerous boards and acts as an advisor to various companies:

• Board Member: ResQ, NAYA, Mighty Quinn's Barbeque, Metro Donut Holding Company.1
• Advisor: Slang.ai, Raydiant, Lunchbox, Original CRUMBS Bakeshop, Avenue Capital Group, Tipsy Scoop, TiNDLE Foods, Mise, Watchdog Real Estate Project Management, SUNBOY, SEVENROOMS.1

Investments

He has invested in several food-related businesses, including:

• Kitchen United
• Pop Up Grocer
• World Wrapps 2.0
• Mexicue
• Corner Table Restaurants1

Education

Moger graduated from Washington University in St. Louis with a Bachelor of Arts in Political Science.12

Expertise

Andrew Moger is known for his expertise in:

• Restaurant concept development
• Real estate acquisition and development
• Strategic investments in the food and beverage industry
• Brokering deals for popular restaurant brands in New York and beyond3

His extensive experience and network in the restaurant industry make him a valuable addition to the Board of Directors at Cool Sips, where he can likely contribute significant insights into business growth and strategic development.