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Andrew Bourke
Strategic Operations Executive | Entrepreneur | Co-Founder at Tenayo Foods
Andrew Bourke is a business professional and co-founder of Tenayo, a startup aimed at sustainable outdoor equipment. With a degree in BSBA in Finance and Marketing from the University of Denver's Daniels College of Business, he has a solid educational background focused on business and finance. Apart from that, he has also studied Kinesiology at the University of Maryland Baltimore County.
Andrew's diverse background goes beyond academia. He has worked as a ski instructor in Jackson Hole Mountain Resort, a program leader in Tanzania, Africa for Rustic Pathways, and even as a commercial fisherman at Alaska Glacier Seafoods. These experiences have given him a broad perspective on life, entrepreneurship, and sustainability.
Being passionate about eco-friendly and sustainable practices, he co-founded Tenayo, where he could apply his knowledge and expertise to build the perfect gear for outdoor enthusiasts. His company is known for producing sustainable outdoor gears like backpacks, camping tents, and various other products while being environmentally conscious.
He has displayed skills in teamwork, leadership, entrepreneurship, and sustainability throughout his career, and his experience ranges from education to outdoor sports, program management, and business leadership. A versatile individual with a curious mind, Andrew Bourke, stands out among his peers.
