Alyssa Porubcan

Alyssa Porubcan is a food scientist and sensory professional currently working as a Program Manager for Product Guidance (Sensory) at Target. She is based in Minneapolis, Minnesota.12

Professional Background

Alyssa has a strong background in food science and sensory analysis. She holds a Master of Science degree as well as a Bachelor of Science, indicating her extensive education in the field. Her expertise lies in sensory consumer science, which is crucial for her role in product guidance at Target.

Career

While her current position is at Target, Alyssa's experience in the food industry extends beyond her present role. She has been involved in various aspects of food science, including:

• Sensory Analysis: Her work likely involves evaluating the sensory attributes of products, such as taste, smell, and texture.
• Product Development: As a Program Manager for Product Guidance, she likely plays a key role in shaping Target's product offerings.
• Consumer Research: Her background suggests she's involved in understanding consumer preferences and behaviors related to food products.

Research Contributions

Alyssa has contributed to scientific research in her field. She was involved in a study identifying stale-beer-like odorants in naturally aged beer, demonstrating her expertise in sensory analysis and flavor chemistry.3

Professional Network

While specific details about her professional connections are limited, Alyssa is part of a broader network of Porubcan professionals, some of whom work in related fields. For instance, there's a Martin Porubcan who worked as an Electronic Engineer at GE Healthcare12, though their direct relation, if any, is unclear.

Alyssa Porubcan's LinkedIn profile (username: alyssa-porubcan-127506a) would likely provide more detailed information about her professional experience, skills, and accomplishments in the field of sensory science and product development.