Alison Gilbert

Alison Gilbert is a versatile professional with a rich background in entrepreneurship, business strategy, and media. She currently serves as the Director of the Center for Entrepreneurship at Monmouth University and is the founder of Project AG, where she empowers early-stage women entrepreneurs through consultation, coaching, and workshops.

With extensive experience in the media industry, Alison has made significant contributions as the COO of Tasting Table and in scaling Well+Good. Her entrepreneurial spirit also led her to establish The Big Whisper, a platform that aids individuals in realizing their innovative ideas.

Moreover, Alison is a skilled pastry chef, having received training at The French Culinary Institute, now The International Culinary Center. She holds a diverse educational background with studies at institutions like The George Washington University, New York University, and Universidad Autónoma de Madrid.