Jay Weiner is an experienced Foundation Director in the non-profit organization management industry. His specialty lies in animal sanctuary management, and he is renowned for his skills in non-profit organizations, event planning, catering, entrepreneurship, strategic planning, and business development. Jay is an expert in promoting the benefits of plant-based diets and is dedicated to educating people about the effects of animal agriculture on the environment. As a Co-Founder and Director of Rescue, Chef and Events Director, Growth and Foundation Development at The Gentle Barn Foundation, Jay has played a significant role in the growth and development of this animal sanctuary. He is a skilled vegan food specialist and chef, having successfully organized and managed countless events throughout his career. A passionate advocate for animal welfare and the environment, Jay Weiner's accomplishments are a living testament to his experience, vision, and dedication.