Josh Hurd

Josh Hurd is a seasoned chef with over 15 years of professional experience in the culinary industry.

He has worked in various renowned restaurants and hotels, honing his skills in creating exquisite dishes that tantalize the taste buds.

Josh is recognized for his innovation in combining flavors and ingredients to produce unique and unforgettable dining experiences for patrons.

His expertise spans a wide range of cuisines, from classic French to modern fusion, showcasing his versatility and creativity in the kitchen.

Aside from his culinary talents, Josh is also adept at menu planning, cost control, and ensuring top-notch quality in food preparation.

He is passionate about using fresh, locally sourced ingredients to create dishes that not only taste exceptional but also support sustainable practices.

Josh's dedication to culinary excellence and his ability to deliver exceptional gastronomic experiences make him a highly sought-after chef in the industry.