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    Zoë Galanis

    Engagement Coordinator at Culinary Tourism Alliance

    Zoë Galanis is a highly educated individual with a strong background in management, hospitality, and event coordination.

    She holds a Master's degree in Management from the Schulich School of Business at York University, showcasing her commitment to academic excellence and professional development.

    Zoë has also pursued studies in Hospitality at George Brown College and earned a Bachelor of Science Degree in Hospitality Management with summa cum laude honors from Florida International University.

    Her education journey began with a High School International Baccalaureate (IB) Diploma at UWC-USA, reflecting her early dedication to a well-rounded and rigorous academic curriculum.

    In terms of professional experience, Zoë Galanis has a diverse background that includes roles at prestigious organizations such as Hilton, Atlantis in Paradise Island, Bahamas, and the Food Network & Cooking Channel's South Beach Wine & Food Festival.

    She has served in various capacities including Events Coordinator, Intern, and Recruitment Coordinator, demonstrating her versatility and expertise in the fields of event planning, hospitality, and recruitment.

    Zoë's tenure as an Intern at BSI Bank further enriched her skill set and provided her with valuable insights into the banking and financial sector.

    With a solid educational foundation and hands-on experience in event management, hospitality, and recruitment, Zoë Galanis is well-equipped to excel in diverse and challenging professional environments.

    Zoë Galanis
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    Location

    Toronto, Ontario, Canada