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    Wesley Altuna

    Wesley Altuna is a Toronto-based entrepreneur and chef known for founding Bawang, a delivery restaurant specializing in authentic Filipino cuisine. After losing his job as a project manager at an advertising agency during the COVID-19 pandemic, Wesley turned to cooking as a way to cope with uncertainty. This hobby evolved into a successful business, with Bawang gaining recognition in Toronto's food scene, including coverage by Eater and other outlets.124

    Wesley is passionate about food and community. He has actively participated in initiatives to support the homeless population in Toronto, providing warm meals and raising awareness about their challenges. His journey reflects his commitment to using his culinary skills to give back to the community.13

    Highlights

    Wesley Altuna on His Passion for Food and Community
    Sep 26 · youtube.com
    How Chef Wesley Altuna's Filipino Delivery Restaurant Is ... - YouTube
    How Chef Wesley Altuna's Filipino Delivery Restaurant Is ... - YouTube
    Jun 21 · facebook.com
    CLUB MONACO - Wesley Altuna , founder of @bawang.to - Facebook
    Jun 3 · torontolife.com
    I did what I always do when I'm feeling down—I cooked - Toronto Life

    Related Questions

    What inspired Wesley Altuna to transition from advertising to cooking?
    How did the community respond to Bawang's launch?
    What challenges did Wesley face when starting Bawang?
    How did the partnership with SmartStop come about?
    What are some of Wesley's favorite dishes to cook?
    Wesley Altuna
    Wesley Altuna, photo 1
    Wesley Altuna, photo 2
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