Wendy Perry

Wendy Perry is a facilitator at Sea to Valley Startups, where she plays a significant role in supporting entrepreneurs and fostering startup growth. Her professional background is diverse, encompassing various roles in culinary arts, marketing, and social media management.

Professional Background

• Culinary Adventurist: Wendy describes herself as a "Culinary Adventurist," indicating her passion for exploring and creating in the culinary field. She has extensive experience as a recipe creator, food stylist, and journalist.
• Social Media & Marketing: She manages social media and marketing for several clients, focusing on promoting North Carolina's agricultural products and local businesses. Her work includes developing tailored recipes and marketing strategies that reflect current trends.
• Editorial Contributions: Wendy has contributed to notable publications like Our State Magazine and Carolina Country Magazine, where she has served as a house chef, recipe editor, and stylist.

Current Role

At Sea to Valley Startups, Wendy facilitates workshops and programs aimed at empowering entrepreneurs. Her expertise in marketing and culinary arts enhances her ability to provide valuable insights to startups.123

Wendy Perry's multifaceted career showcases her commitment to both culinary excellence and entrepreneurial support, making her a valuable asset in the startup ecosystem.