Umahro Cadogan

Umahro Cadogan is a well-known nutrition expert, lecturer, writer, and former adjunct professor with a diverse background in various areas including nutrition, health, peak performance, biochemistry, and gastronomy.

His expertise lies in utilizing food and lifestyle as medicine for both prevention and treatment of diseases, working closely with patients on an individual basis, consulting for companies, writing books, articles, and conducting cooking classes.

Umahro also specializes in optimizing diet and lifestyle for peak performers to help them achieve their full potential.

His educational background includes studying at Li Po Chun United World College for the IB program and obtaining a high school diploma from the International School of Beijing.

Throughout his career, Umahro has held key positions such as CEO at Umahro • Food Can Change Your Life, Adjunct Professor of Nutrition and Functional Medicine at University of Western States, and various other roles in consulting, research, and development in the fields of nutrition and gastronomy.

He has been associated with notable organizations like Riis Cycling A/S - Team Saxo Bank, Quantum Leap Consulting Associates, The Leadership Company®, Pavilion Publishing, Nordic Clinic, and many others.

Umahro Cadogan's specialties include providing individual guidance in peak performance, improving health and well-being at organizational and population levels, diagnostics, testing, product development, Functional Medicine, and nutrition.

With a wealth of experience and a diverse skill set, Umahro Cadogan continues to inspire and educate others on the transformative power of food and lifestyle choices.