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Troy Walton
VP of Protein Research & Technology
Troy Walton is the Vice President of Protein Research & Technology at Beyond Meat, a leading company in the plant-based meat industry. He holds a Ph.D. in Biochemistry from the University of Colorado Boulder and a Bachelor of Science in Biochemistry from California Polytechnic State University-San Luis Obispo.34
In his role at Beyond Meat, Walton is responsible for advancing the company's research initiatives related to plant protein, aiming to create alternatives that effectively replace animal protein.12 His expertise includes significant contributions to the understanding of E. coli outer membrane biogenesis and the structural biology of chaperone proteins.2
Walton is based in Pasadena, California, and has been instrumental in establishing key research programs at Beyond Meat, reflecting the company's commitment to innovation in food technology.45
