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Tom Altosaar
Retired from Kellys Landing December 31, 2019
Acting as Ambassador to the Landing Group Restaurants
Summary
Tom Altosaar is an experienced professional in the hospitality industry with a strong background in restaurant openings and training.
He holds a Bachelor of Arts (BA) in Urban Geography from York University.
Throughout his career, Tom has held various key positions in reputable organizations including The Landing Group, Kellys Landing, The Landing Restaurant Group, Harpers Landing Bar Grill Hub, South of Temperance, and Service Inspired Restaurants.
His expertise includes Menu Engineering, Catering, Food & Beverage, Hotel Management, and Multi-Unit operations.
Tom Altosaar has a proven track record in operations excellence and managing successful restaurant establishments.
This public profile is provided courtesy of Clay. All information found here is in the public domain.
This public profile is provided courtesy of Clay. All information found here is in the public domain.