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Tim Fannin
Area Director at Tavistock Restaurant Collection
Tim Fannin is a seasoned professional in the hospitality industry with a strong background in management and operations.
He studied Hospitality Management at the University of Central Florida, demonstrating his commitment to excellence in the field.
Tim has held various key positions in reputable organizations, showcasing his leadership and strategic acumen.
Currently, he serves as the Area Director at Tavistock Restaurant Collection, where he brings his wealth of experience to drive operational success.
Previously, Tim held significant roles including Vice President of Operations at Punch Bowl Social, TAG Restaurant Group, and Real Mex Restaurants.
His tenure as Vice President of Food & Beverage Operations at Kessler Collection further enriched his expertise in the industry.
Prior to that, Tim excelled as the General Manager at ZED451 and Ruth's Chris Steak House, honing his skills in managing high-end dining establishments.
