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    Tida Pradith

    Community Nutrition

    Professional Background

    Tida Pradith is an accomplished manager with extensive experience in the nutrition and food service management industry. With a proven track record of success, Tida has developed a strong foundation in Health Promotion, Nutrition, and Community Outreach, bringing in-depth knowledge and practical expertise to every organization she has been a part of. At NYC Media, Tida currently serves as the School Food Service Manager, where she effectively oversees the management of food services to promote health and nutrition among students.

    In her role, Tida focuses on creating nutritious meal plans that align with educational goals and community health standards. Her experience in food service management ensures that students receive healthy and balanced meals, which are crucial for their growth and development. Tida is dedicated to making a positive impact on the community by ensuring that nutritional needs are met, which is increasingly important in today's health-conscious society.

    Education and Achievements

    Tida holds a Bachelor of Science degree in Nutrition and Food Science from Montclair State University. Her educational background has provided her with a solid understanding of the principles of nutrition, food safety, and dietary requirements, which she leverages in her professional roles. The skills and knowledge she acquired during her studies have equipped her to address various challenges in the food service industry effectively.

    Throughout her career, Tida has demonstrated her commitment to health promotion and nutrition education. She has been actively involved in community outreach initiatives aimed at educating families about the importance of healthy eating habits and the role nutrition plays in overall well-being. This commitment to community service not only enhances her professional practice but also fosters a sense of goodwill and trust among those she serves.

    Achievements

    Tida Pradith's contributions to the field of nutrition and food service management are numerous and noteworthy. Her leadership at NYC Media has led to the successful implementation of innovative programs designed to engage students in healthy eating practices. Through her initiatives, she has increased awareness and understanding of nutrition among young people, encouraging them to make healthier food choices.

    In addition to her managerial role, Tida has often collaborated with educational institutions and local organizations to promote nutrition-focused events and workshops. These activities showcase her dedication to fostering community well-being and highlight her ability to create partnerships that benefit the public.

    Overall, Tida Pradith is a well-respected leader in nutrition and food service management, whose expertise and passion for health promotion continue to influence positive change in her community.

    Related Questions

    How did Tida Pradith cultivate her skills in community outreach?
    What innovative initiatives has Tida Pradith implemented in school food service management?
    In what ways does Tida Pradith contribute to health promotion within her community?
    How has Tida Pradith's education at Montclair State University influenced her career path?
    What challenges has Tida Pradith faced in her role as School Food Service Manager, and how has she overcome them?
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    Location

    Greater New York City Area