Teresa MacDonald

Teresa MacDonald is an enthusiastic and outgoing Sales Professional with a passion for Event Management, Catering, Sales & Marketing, and Hospitality Public Relations.

With over three years of experience in planning, organizing, and executing special events for corporate and social functions, Teresa has a strong love for travel, tourism, and food and beverage.

She holds a degree in Business Administration and Management from The Royal Melbourne Institute of Technology and a Bachelor of Science in Hospitality and Tourism Management with an emphasis in Meetings & Events from San Diego State University-California State University.

Teresa's professional experience includes roles as a Catering Sales Manager at Pacific Grill Events & Catering, Event Sales Coordinator at Frolik Kitchen + Cocktails at Motif Seattle, Sales and Meetings Manager at The Horton Grand Hotel, and various positions in the hospitality industry at esteemed organizations like The Manchester Grand Hyatt and Hyatt Regency Mission Bay Spa and Arena.

Currently seeking opportunities to further develop her expertise in the meetings and events industry in the Seattle Area, Teresa MacDonald is dedicated to delivering exceptional experiences in the realm of event planning and execution.