Sylvain Navarro

Sylvain Navarro is the Gérant Fondateur of L'Échoppe du Goût, a specialty grocery store focused on Iberian charcuterie from Spain and France. The store offers a unique and privileged sensory experience through the tasting of carefully selected products. The concept revolves around two main activities: personalized sales and onsite as well as takeaway tasting.

The products range from 100% Iberian bellota delicacies sourced from southern Spain, specifically Huelva (JABUGO), to French Iberian goods from the Pyrenees region, including the renowned Porc Noir de Bigorre with exceptional AOP ham. The store also features local products such as Porc Celte and various sea terrines, duck products from the SUD-OUEST, olive delicacies like LUCQUES, assorted cheeses, seasonal local fruits and vegetables, and a selection of S.A.I.N.S. wines.

At L'Échoppe du Goût, customers can enjoy tasting sessions with friends, family, or colleagues featuring Iberian charcuterie and cheese platters. Additionally, the store provides tailor-made catering services for businesses and associations, emphasizing quality, simplicity, expertise, excellent value, and a strong customer focus.

Sylvain Navarro's educational background includes studying Science, Management, Mathematics, French, Spanish, Law, History-Geography, Physical Education, Management, Economics, and Business at Lycée Privée la Trinité. Further studies involved Business Technician Certificate with a focus on General Economics, Business Economics, Law, Marketing, Commercial Management, and additional management courses with a good option at CCI SUD FORMATION - CFA OCCITANIE. Moreover, he pursued studies in Law and Political Economics at Université de Perpignan Via Domitia.

Within the professional realm, Sylvain Navarro was formerly involved in various roles including Négociateur commercial and Chef d’agence at Verisure, Adhérent at CARBAO Lannion - Perros Guirec, and Chef équipe at Verisure, showcasing a diverse background in sales, negotiation, and team management.