Suzanne Mih

Suzanne Weekes, with a PGDip Ed. MIH qualification, brings almost four decades of expertise in the hospitality industry, emphasizing the critical role of training in the success of Front of House services.

As a seasoned professional, Suzanne excels in offering tailored business solutions, hands-on training, and valuable advice to both employers and employees across all organizational levels.

With a strong background in teaching and training, Suzanne has authored multiple textbooks, developed online learning platforms, and contributed to various training initiatives within the sector.

Currently, Suzanne is dedicated to the development of L2 & L3 Professional Bar Management qualifications, showcasing her commitment to advancing industry standards and knowledge.

Her educational background includes studying Hospitality Management at Blackpool and The Fylde College and completing a PG Diploma in Education at the University of West London.

Suzanne Weekes has held key roles in reputable organizations, such as Freelance Consultant at Hospitality Accreditation Training & Consultancy Service, Executive Director at The Academy of Food and Wine Service, and Senior Lecturer Course Leader at the University of West London.