Steven Wong

Steven Wong is a seasoned marketer and entrepreneur with a career spanning over a decade, starting in 2005. He is known for his adeptness in creating successful business models that cater to customer needs while ensuring profitability. Steven kickstarted his entrepreneurial journey by establishing his first venture with limited resources, which has now burgeoned into a substantial international enterprise.

Academically, Steven Wong pursued a Bachelor of Business Administration (B.B.A.) with a specialization in Finance & Investments from Baruch College, Zicklin School of Business. This educational background equipped him with a solid foundation to navigate the intricate world of business and finance.

Throughout his professional journey, Steven has been actively involved in various business ventures. Notable among these are his roles as the Co-Founder of Taiyaki NYC and as a former Co-Founder at both The Dough Club and Minisuit. These experiences have honed his skills in innovation, market identification, and strategic business development.