Steffen Soderberg

Steffen Soderberg is a distinguished professional with a solid background in the hospitality and events industry. He holds a Bachelor's degree in Business Administration from the prestigious Glion Institute of Higher Education, complemented by his education at Herlufsholm Kostskole. Steffen has a wealth of experience working with renowned organizations, including Amazon, where he has made significant contributions to the company's operations.

Throughout his career, Steffen has held various leadership roles, showcasing his expertise and skills in event management and operations. Notably, he has served as the Director of Event Operations at JW Marriott Parq & The Douglas, further solidifying his reputation as a proficient professional in the field.

Steffen Soderberg's professional journey also includes pivotal roles such as Director of Catering Conference Services at Al Bustan Palace, part of The Ritz-Carlton Hotel Group. His experience extends to the Assistant Director of Event Services at St. Regis Dubai, St. Regis Al Habtoor Polo Resort & Club, and W Dubai under the Marriott International umbrella, where he honed his skills in managing high-profile events.

Prior to his roles at Marriott International, Steffen was the Complex Event Services Manager overlooking operations at St. Regis, W, and Westin properties, further enriching his expertise in event management. He also has a background in sales and revenue management through his tenure as a Sales Manager at Radisson Blu and Assistant Revenue Manager at InterContinental Madrid.