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    Sean Coogan

    F&B Director at Chiltern Firehouse

    Sean Coogan is a seasoned professional with a background in history, having studied at the University of Kent.

    He has held various key roles in the hospitality industry, notably working at the renowned Chiltern Firehouse where he served as Food & Beverage Director, General Manager, and Restaurant Manager.

    Prior to his time at Chiltern Firehouse, Sean Coogan also gained experience as a Restaurant Manager at Boundary restaurant, overseeing its restaurant, rooms, and rooftop.

    With a wealth of experience in food and beverage management, Sean Coogan is well-versed in delivering exceptional hospitality services and ensuring customer satisfaction.

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    Location

    London, Greater London, United Kingdom