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Sandra Hurtault
Chef and Content Creator at Ma Table Végane
Sandra Hurtault is an accomplished professional with a diverse educational background and a wealth of experience in various roles.
She holds a Master of Business Administration (MBA) with concentrations in Finance, Marketing/Marketing Management, and General from California International Business University.
Her academic journey also includes a Bachelor's degree in Philosophy from Institut catholique de Paris, showcasing her multidisciplinary approach to learning.
Sandra has a rich professional history, having served in impactful positions such as Executive Chef and Content Creator at Ma Table Végane, General Manager at Homee Properties LLC, and Country Manager at APWireless Infrastructure Partners, LLC.
Her early career experiences include internships at StyleSeek and roles in collection presentation and sales at Bijorhca, highlighting her versatile skill set and adaptability across different industries.