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Sandi Edelson
Business Owner at Buttery Crumbs Fine Desserts Kansas City Barbeque Society Certified Master Judge and Table Captain
Sandi Edelson is a Cooking Instructor at Southern Thunder BBQ Cooking School, where she specializes in teaching barbecue and dessert baking. She grew up in New York City, where her family's bakery business sparked her passion for cooking and baking. Sandi has honed her skills through advanced pastry classes under renowned pastry chef Nick Malgieri at Windows on the World, a famous restaurant located in the World Trade Center.1
In addition to her culinary background, Sandi has a professional history in the newspaper industry but has always maintained a strong connection to cooking. She writes a monthly dessert column for the official newspaper of the Kansas City Barbeque Society, showcasing her expertise in this area. As a KCBS Master Judge, she is well-versed in competition-style barbecue and has achieved significant success in competitions, including receiving perfect scores for her desserts.12
Sandi's role at Southern Thunder BBQ Cooking School not only involves teaching but also participating actively in competitions, where she has consistently excelled.1
