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Sam Wadera
I excel at problem solving through process improvement and transformation which have been a key success factors my career to date. My main focus is to bring operational solutions to continuously improve guest experience.
Sam Wadera is an experienced Director Of Operations in the food & beverages industry with a strong background in Catering, Food & Beverage, Customer Service, Retail, and Sales. Graduated from Modern School, he holds a Master's degree in Business Administration and Management from Univ of Santa Clara. Sam has held various key positions including as Chief Operating Officer and Director of Operations & Training at aroma espresso bar in Canada, as well as Business Development Operations Specialist at Second Cup Coffee Company Inc., and Multi-unit Franchisee at Second Cup.