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Roshan Thadani
Head Of Operations at Duhkaar Food & Beverages Pvt. Ltd.
Roshan Thadani is a seasoned professional with a strong background in the food and beverage industry.
He holds a Bachelor's degree in Hotel Management from Christ University and completed his Higher Secondary education in Business/Commerce from Chinmaya Vidyalaya.
Roshan has held various key positions in well-known organizations, serving as the Head of Operations at Duhkaar Food & Beverages Pvt. Ltd., Manager at Advantage Foods Pvt Ltd, Line Cook at Hunger Inc, and Kitchen Executive at Radisson Blu.
His expertise spans across hotel operations, culinary arts, and food service management, honed through roles such as Hotel Operations Trainee at Carlson Rezidor Hotel Group and Industrial Trainee at The Park Hotels.
With a proven track record of success and a diverse skill set, Roshan Thadani is a dynamic professional in the food and beverage sector.
