Rod Brenneman

Rod Brenneman is a well-rounded professional with a background in Business Administration, specializing in Accounting and Finance.

He obtained his Bachelor of Business Administration (B.B.A.) from Wichita State University, showcasing his dedication to academic excellence.

With an impressive track record in various organizations, Rod Brenneman has held pivotal roles such as CEO, Board Member, and Advisor at CrossFirst Holdings, Goldsboro Milling, Clemens Family Corporation, McKee Foods, and Great Lakes Cheese.

His previous experience includes serving as President & CEO, as well as a Board Member, at Butterball LLC, demonstrating his leadership abilities and strategic decision-making skills.

Rod Brenneman also excelled as the President & CEO of Seaboard Foods, highlighting his versatility and proficiency in managing different companies within the food industry.

His vast array of roles and responsibilities across multiple organizations speaks volumes about his expertise and commitment to driving business success.

Rod Brenneman continues to make a significant impact in the corporate world through his strategic insights and leadership acumen.