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    Robert Kirincic

    Administrator, Patient Safety at Stony Brook University Hospital

    Robert J. Kirincic is a highly educated professional with a diverse academic background.

    He obtained a Master's Degree in Health Care Technology and Management from Stony Brook University Graduate School, showcasing his expertise in healthcare administration.

    Robert also holds a Bachelor's Degree in Hotel and Restaurant Management from the University of New Haven, highlighting his strong foundation in hospitality.

    His educational journey includes an Associate's Degree in Culinary Arts/Chef Training from The Culinary Institute of America, demonstrating his passion for culinary arts, and another Associate's Degree in Hotel, Motel, and Restaurant Management from Nassau Community College, showcasing his commitment to the service industry.

    Professionally, Robert J. Kirincic has held the role of Administrator of Patient Safety at Stony Brook University Hospital, where he likely applies his academic knowledge in healthcare technology and management to ensure patient well-being and operational efficiency.

    Prior to this role, he served as the Director of Housekeeping/Linen Services at Winthrop-University Hospital, indicating his experience in overseeing facility management and hospitality services.

    With a blend of academic achievements and practical experience in both healthcare and hospitality sectors, Robert J. Kirincic emerges as a versatile professional capable of excelling in diverse work environments.

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    Location

    Stony Brook, New York