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Remy Kusters
Head of R&D at Gourmey in Paris
Remy Kusters is a professional based in the Arnhem-Nijmegen area, currently working as the Head of Research and Development at Gourmey, a company focused on producing high-end cultivated meat. In this role, he emphasizes building an interdisciplinary team to address the challenges of scaling up cultivated meat production for the market.23
On LinkedIn, he has 162 followers and connections, indicating a growing professional network in his field.1 His work at Gourmey reflects a commitment to sustainability in meat production, which he has publicly shared through posts about his new role and the company's mission.3
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Experience
Head of Research And Development at Gourmey (January 2024 - Present)
Senior Scientist: Transversal and Data Team at Gourmey (December 2022 - January 2024), Research Staff Member at IBM (June 2021 - December 2022), Research Fellow and Team Lead at Université de Paris (November 2018 - June 2021)
Education
Ph.D. in Theoretical Biophysics from Eindhoven University of Technology (2012 - 2016), M.Sc. in Applied Physics from Eindhoven University of Technology (2010 - 2012)
Location
Arnhem-Nijmegen Region
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See who you know in common with Remy