Payton Rogers

Payton Rogers is an accomplished professional with a diverse educational background. He graduated from LaGrange High School and pursued further studies at ESSEC Business School. Continuing his academic journey, he obtained an MBA with a focus on Marketing from UNC Kenan-Flagler Business School. Prior to his MBA, Payton earned a Bachelor of Arts in Economics and Political Science from the University of North Carolina at Chapel Hill.

Throughout his career, Payton has held various key roles in esteemed organizations. He currently serves as the Senior Manager of Global Agencies & Media at Johnson & Johnson. Previously, he excelled as the Global Category Lead for Agencies & Media, MD&D at Johnson & Johnson. Payton also garnered experience as the Marketing Sourcing Manager at Vistakon, a division of Johnson & Johnson Vision Care, Inc. His journey in the company started as an Associate Product Director at Vistakon. Before his tenure at Johnson & Johnson, Payton honed his skills as a Summer Associate Brand Manager at Kraft Foods North America.

Aside from his corporate engagements, Payton Rogers has demonstrated entrepreneurial flair. He once ventured into the food industry as the Owner and Founder of Blue Point Restaurant and Catering. Additionally, he explored the entertainment sector by establishing PFR Entertainment.

Payton's comprehensive academic background, combined with his strategic roles in companies like Johnson & Johnson and Kraft Foods North America, has equipped him with a wealth of expertise in marketing, media, sourcing, and product management. His entrepreneurial endeavors further showcase his dynamic skill set and commitment to exploring diverse business domains.