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Patricia Raby
Cheffe de produits chez Cossette
Patricia Raby is a seasoned professional with a background in Communication, Marketing, and Events.
She pursued her education by studying Diplôme d'études collégiales in Arts et Lettres with a specialization in Communication at Cégep de Sherbrooke, followed by a Baccalauréat in Communication, rédaction, multimédia at Université de Sherbrooke.
Throughout her career, she has held various positions showcasing her versatility and expertise. She has worked as Cheffe de produits at Cossette, Coordonnatrice aux événements at Théâtre Granada, Chargée de produit dynamique at Cossette, and Serveur at Siboire Microbrasserie, among others.
Her professional journey also includes roles such as Chargée de comptes at CARTIER, Coordonnatrice marketing at Just For Laughs / Juste pour rire, and Serveuse at Siboire Microbrasserie and Antidote FoodLab.
She has experience in marketing, event coordination, product management, and customer service, making her a well-rounded professional in the fields of Communication and Marketing.
With a diverse background that includes stints as a Stagiaire at Jeux d'été du Canada Sherbrooke 2013 and as a Barista at Caffuccino, Patricia has honed her skills through hands-on experience in various settings.
Her extensive experience in different roles within the marketing and hospitality industries has equipped her with a unique perspective and a strong skill set that she brings to her current role.