Niek Giesen is a professional with a diverse educational background and experience in the culinary industry.

He pursued his education by studying Atheneum at Bonhoeffer College, followed by a Bachelor's degree in Pedagogische Wetenschappen and a Master's degree in Forensische Orthopedagogiek at the University of Amsterdam.

Niek has demonstrated his entrepreneurial skills as the Co-Owner of Fijnkost, a role that showcases his leadership and business acumen.

Prior to his current position, he honed his culinary expertise as a Cook at Cafe Cook, where he gained practical experience and knowledge in the food industry.