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Nicolas Joannic
Chief, Nutrition Operations, WFP Headquarter
Nicolas JOANNIC is an accomplished professional with a strong background in Human Nutrition, holding Master's degrees from Faculté de Médecine et Pharmacie de Rennes and Université Montpellier 2/Institut de Recherche pour le Développement.
With an extensive career at the World Food Programme (WFP), Nicolas has held key roles including Chief Nutrition Operations at WFP Headquarters, Head of Nutrition in Emergency team, Regional Programme Advisor for Nutrition, and various leadership positions in countries like Somalia, Democratic Republic of Congo, Cote d'Ivoire, and Angola.
His expertise and experience in nutrition, particularly in emergency settings and developing countries, have been instrumental in addressing food crises and improving food security around the world.
