Natasha Drisdelle

Natasha Drisdelle, the Founder and CEO of Lord & Liberty, a hospitality tech startup revolutionizing the luxury hotel industry through real-time personalization and human connection using data-driven technology.

With a background in French Language and Literature from Université Laval, Natasha has a diverse skill set that includes Continuing Education in Magazine Feature Writing from Stanford University and Pn1 Certified Nutrition Coach from Precision Nutrition.

Having held key positions such as Director of Catering Sales & Events at Omni Hotels & Resorts and Community & Business Development Manager at The Sidney Pier Hotel & Spa, Natasha brings a wealth of experience in the hospitality sector.

Her leadership style is best described by her quote, 'Be the kind of leader that kicks down the door and then holds it open for everyone behind you.'

She has an upcoming project with the first hotel opening in downtown Nashville in 2023, promising a blend of luxury, historic charm, and cutting-edge personalization technology.

Natasha has also traveled extensively, lived abroad in Switzerland, and worked in various managerial roles in prestigious establishments such as The Sidney Pier Hotel & Spa, University of Victoria, and Inn at Laurel Point, showcasing her global perspective and diverse expertise.

Her professional journey includes experiences as a Senior Events & Business Strategist at Wild Sprouts Creative and Asst. Promotions Director at 100.3 The Q!, highlighting her versatility and adaptability in different professional landscapes.